This tale from the Weekly Standard deserves highlighting:
In a story from the New York Times headlined, “Once Stigmatized, Food Stamps Find Acceptance,” we learn that the government has been using your tax dollars to market the giving away of your tax dollars in the form of food stamps to more and more people of higher and higher incomes.
As with any social program, there are many people on it who are indeed needy, but the article makes clear that the revival of food stamp popularity has more to do with state and local officials who are glad to curry favor with local constituents using federal dollars.
Since they’re not paying for it, local officials and a network of aid organizations happily aid the federal government in recruiting more food-stamp recipients, regardless of how much they actually need the assistance. Meet Juan Diego Castro, who demonstrates how the system works:
Juan Diego Castro, 24, is a college graduate and Americorps volunteer whose immigrant parents warned him “not to be a burden on this country.” He has a monthly stipend of about $2,500 and initially thought food stamps should go to needier people, like the tenants he organizes. “My concern was if I’m taking food stamps and I have a job, is it morally correct?” he said.
But federal law eases eligibility for Americorps members, and a food bank worker urged him and fellow volunteers to apply, arguing that there was enough aid to go around and that use would demonstrate continuing need. “That meeting definitely turned us around,” Mr. Castro said.
Read the rest. And weep. But it’s just Pournelle’s Iron Law in action.